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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">managementranepa</journal-id><journal-title-group><journal-title xml:lang="ru">Управленческое консультирование</journal-title><trans-title-group xml:lang="en"><trans-title>Administrative Consulting</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">1726-1139</issn><issn pub-type="epub">1816-8590</issn><publisher><publisher-name>Russian Presidential Academy of National Economy and Public Administration. North-West Institute of Management.</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.22394/1726-1139-2017-9-117-133</article-id><article-id custom-type="elpub" pub-id-type="custom">managementranepa-659</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ОБЩЕСТВО И РЕФОРМЫ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>SOCIETY AND REFORMS</subject></subj-group></article-categories><title-group><article-title>Продукты питания, вовлеченные в войну санкций: действительно ли страдает продовольственная безопасность?</article-title><trans-title-group xml:lang="en"><trans-title>Food Caught in the Sanctions War: is Food Security a Casualty?</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Жиряева</surname><given-names>Е. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Zhiryaeva</surname><given-names>Elena Vasilievna</given-names></name></name-alternatives><email xlink:type="simple">noemail@neicon.ru</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Северо-Западный институт управления - филиал РАНХиГС</institution></aff><aff xml:lang="en"><institution>North-West Institute of Management, Branch of RANEPA</institution></aff></aff-alternatives><pub-date pub-type="collection"><year>2017</year></pub-date><pub-date pub-type="epub"><day>17</day><month>04</month><year>2018</year></pub-date><volume>0</volume><issue>9</issue><fpage>117</fpage><lpage>133</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Жиряева Е.В., 2018</copyright-statement><copyright-year>2018</copyright-year><copyright-holder xml:lang="ru">Жиряева Е.В.</copyright-holder><copyright-holder xml:lang="en">Zhiryaeva E.V.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.acjournal.ru/jour/article/view/659">https://www.acjournal.ru/jour/article/view/659</self-uri><abstract><p>В статье исследуются изменения в условиях продовольственной безопасности в России после введения продовольственного эмбарго. В то время как физическая доступность продуктов питания увеличилась с ростом сельскохозяйственного производства, эффект был нивелирован снижением импорта. Потребительские цены повысились из-за снижения экономической доступности мяса и молока. Снижение продовольственной безопасности в России было вызвано ростом цен. Не отмечено значительной зависимости от импорта, измеренной путем деления импорта продуктов питания на общий товарный экспорт. Мы обнаружили, что рост цен на продовольственные товары в Российской Федерации в период 2013-2015 гг. затронул не только продукты, помещенные под эмбарго, но также и другие товарные группы. Эмбарго было наложено на товары, цены на которые менее вероятно могли бы вырасти. В то же время подобные продукты питания, произведенные в России, не были конкурентоспособны на мировом рынке. Импортозамещение такого рода ведет к снижению потребительских свойств предлагаемых населению продуктов, что сокращает продовольственную безопасность. По нашему мнению, рыба и яблоки - это не подходящий объект для санкций в отличие от некоторых других товаров, таких, как яйца или мука.</p></abstract><trans-abstract xml:lang="en"><p>This article examines changes in food security conditions in Russia following the introduction of general and commodity-specific embargo. While the physical availability of food increased with growth in agricultural production, the effect was offset by a decline in imports. Consumer prices rose due to reduced economic availability of meat and milk. Food insecurity in Russia is caused by increasing prices. There is no import dependence as measured by the division of food import by a total merchandise export. We have discovered that increasing food prices in the Russian Federation during the 2013-2015 periods affected not only products placed under embargo, but as much other commodity groups. Embargos were imposed on goods whose prices were less likely to rise. At the same time, similar food produced in Russia was not competitive on the world market. Therefore, import substitution of this kind necessarily led to decline in the quality of food and a reduction of food security. In our opinion, fish and apples aren’t a suitable object for sanctions unlike some other goods such as eggs or flour.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>протекционизм</kwd><kwd>эмбарго</kwd><kwd>санкции</kwd><kwd>конкурентоспособность</kwd><kwd>продовольственная безопасность</kwd><kwd>импорт</kwd></kwd-group><kwd-group xml:lang="en"><kwd>protectionism</kwd><kwd>embargo</kwd><kwd>sanctions</kwd><kwd>competitiveness</kwd><kwd>food security</kwd><kwd>import</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">FAO. 2003. Trade Reforms and Food Security. Conceptualizing the Linkages. Rome. FAO. 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